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(World Wine Awards 2018)
"Broad complexity on the nose with firm citrus, nettles, salted butter, preserved lemon and well integrated oak. Textured with ripe acidity on the palate along with salinity and precision. Superb length."
97 points : outstanding
(29th Jun 2018)
"t may blow off—come back next year to be sure—but the unusual vinification and wood treatment will always change the expression of this grape, for better or worse. Some will love it right now, some never will."
89 points : above average to very good
(Jan 01, 2018)
"Lively acidity keeps the palate flavors of poached abricot, candied lemon peel and spring blossom, and a touch of beeswax, fresh and focused. Lithe, mineral-edged finish."
89 points : very good